Loliva Sagne ‘Ncannulate Durum Wheat Pasta 500g
£4.20
Italian Product
A typical Salento pasta. A thick and twisted noodle on itself, strictly “by hand”.
Simply season them with a fresh tomato sauce and, for those who like it, “ricotta forte”, creamy and with a spicy and slightly bitter taste.
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Pack 500 gr.
In stock
Ingredients: durum wheat semolina, water. There may be traces of allergens: eggs, milk.
The typical pasta par excellence the sagne ‘ncannulate (twisted), a specialty of Salento, a fresh pasta shaped like a long twisted strip.
No chains of production of the big brands, only local producers that work in a practically artisanal way, for a quality of excellence.
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